Welcome to Mulligans
Come relax and enjoy yourself at Mulligan's Pub on the Green located inside the Penderbrook Golf Clubhouse in Fairfax, VA. We offer a full menu of terrific American Grill and seafood cuisine from appetizers to sit-down dinners and a full bar. Picturesque views of a lake and green golf course along with ample parking and convenient access to I-66 and Rt-50 make it one of the best places to hold special events in Fairfax. If for some reason you can not come to us - we can come to you. Our catering service is ready for any challenge. Mulligans Pub On The Green is the home of legendary chef Donald "The
Kitchen Magician" Pennyfeather - a Marine and culinary savant. His seafood dishes are to die for and his ocean to table steamed crab will bring water to your senses.
Donald, Chef de Cuisine
Discover Our Menu
FRIDAY NIGHT PRIME RIB SPECIAL
Available Fridays after 4pm.
12 oz slice of prime rib with au jus and horseradish cream, Caeser or green salad and a baked potato with butter and sour cream. Call ahead to reserve your cut.
Marinated grilled chicken breast with sauteed vegetables and rice.
SANDWICHES & SUCH
CHICKEN CAESAR WRAP
Crispy fried chicken or grilled chicken, romaine lettuce, parmesan cheese and Caesar dressing in a flour tortilla wrap lightly grilled.
Grilled 1/4 pound pub burger, lettuce, tomato. Served on a toasted brioche bun. Add cheese or bacon for $1, add Avocado for $2.
MILLIE'S CRAB CAKE SANDWICH
House made crab cake, grilled or fried, lettuce, tomato and remoulade. Served on a toasted brioche bun.
BLACK AND BLUE BURGER
Grilled 1/4 pound pub burger with blackening seasoning and topped with crumbled Bleu cheese. Served on a toasted brioche bun. Add bacon for $1.
MARSHALL'S CLUBHOUSE SANDWICH
Crispy bacon, turkey, ham, and American cheese with lettuce, tomato and mayo. Served on toasted sourdough bread.
One pound of steamed crab legs served with melted butter, homemade hush puppies and coleslaw.
LYNNE'S FRIED FISH AND CHIPS
Two pieces breaded, fried whiting, served with coleslaw, fries, hush puppies and tartar sauce.
Southern style catfish with hushpuppies, fries and coleslaw. Served with tartar sauce. One piece.
1lb fresh mussels with garlic, butter, and white wine. Served with toasted crostini.
SHRIMP AND GRITS
Southern style grits with steamed or grilled shrimp.
*Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish or Eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.